Grants-in-aid will be @35% of the eligible project cost in case of
General areas and in case of difficult areas and projects of
SC/ST, GPOs and SHGs the grant-in aid is 50% of the project
cost subject to maximum of Rs. 5 Crore.
Subsidy
To whom / eligible ?
To whom?
Eligibility
Any individual or an organization
engaged in or that plans to
engage in creation/ expansion/
modernisation of food
processing and preservation
capacities would be eligible for
financial assistance under the
scheme
